Japanese food is also one of the world's most popular food. Japanese food usually has raw fish or batter-fried shrimp. Tourists from all around the world visits Japan and tastes their delicious food.
Here are some examples of food in Japan.....
Zaru Udon (cold)
Zaru Udon noodles are chilled and served on a bamboo mat. They are served with a dipping sauce and are dipped into the dipping sauce before eating. It is very similar to Zaru Soba, with the only difference just being the type of noodles.
Norimaki
Sushi rice and seafood, etc. rolled in dried seaweed sheets. There are countless varieties of sushi rolls differing in ingredients and thickness. Sushi rolls prepared "inside out" are very popular outside of Japan, but rarely found in Japan.
Miso (misozuke)
Similar to nukazuke, misozuke pickles are made by covering vegetables in miso, a fermentedsoya bean mash. These types of pickles tend to be crisp with a salty miso flavor. Misozuke and nukazuke are made of similar vegetables, such as cucumbers, carrots and eggplant, and it may be difficult to tell the two types of pickles apart by just looking at them. Misozuke is also a popular way of preserving and marinating meat and fish.
looks nicer than the indian food seems yummy too
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